The gourmet experience
The most beloved restaurants Australia has to offer.
Use on all food and beverages. No exceptions. No limitations.
Valid for 3 years.
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Gourmet Traveller has spent half a century traversing the country and uncovering the most outstanding food, wine, and restaurant experiences on offer. Gourmet Traveller has built its name in being an authority on the distinct culinary contexts found throughout Australia and now we want to share it with you. The Gourmet Traveller Restaurant Gift Card is a bite-sized portion of Gourmet Traveller’s storied gourmet tradition, one you’re now invited to be a part of.
With a country as culturally rich and varied as ours, the Gourmet Traveller Restaurant Gift Card unlocks a plethora of experiences: from exceptional fine dining with world-class views to that new eatery everyone’s talking about embedded in some vibrant inner-city suburb, the choice is yours to make.
It’s that world of choice that sets the Gourmet Traveller Restaurant Gift Card apart. Whether it’s to thank a new client for that new contract going ahead, or a friend visiting Australia for the first time, the Gourmet Traveller Restaurant Gift Card allows the giftee to follow their taste buds and create their own dining adventure. Simple to give and an absolute treat to receive, the Gourmet Traveller Restaurant Gift Card is the perfect way to mark any occasion.
Rockpool Bar & Grill Sydney
Rockpool Bar & Grill Sydney is Australia’s most beautiful dining room. Situated in the sensational City Mutual Building, a 1936 Emil Sodersteen-designed American style art deco skyscraper, the dining style is simple and uncomplicated – perfectly wood fire grilled meats and seafood from Australia’s very best producers – a perfect match to what is Australia’s greatest wine list. With an emphasis on excellent produce and a precise and attentive service style, the adjoining bar is the perfect spot for pre or post lunch and dinner drinks, or a more relaxed dining experience.
Cumulus Up. is a wine bar located upstairs from Cumulus Inc. Open 7 nights a week until late. European in atmosphere, the space balances edgy luxe and familiar classic to stunning effect. Featuring parquet timber floors and feature Laguna lighting by Matteo Thun, the interior is warm and elegant and lends itself to many an occasion. Our pride and joy – the climate controlled cellar – houses a considered and eclectic selection of wine. Focusing on the best examples of vintage, variety, style and region, it offers an extensive range from both the New World and the Old. The menu, designed by Andrew McConnell and Colin Mainds features a selection of small and large plates that are best enjoyed alongside a great bottle of wine. An ever changing chef’s selection menu showcases the best raw seafood, locally sourced produce like Macedon duck or O’Connor beef from Gippsland. Whether it be a casual after work snack or the full affair – stop by sometime.
A fine dining restaurant from chef-owners Thomas Woods and Hayden McFarland. Focused on seasonal, produce based multi-course tasting menus, Woodland House offers a considered and contemporary fine dining experience that is as intimate as it is luxurious. Elegant. Innovative. Energetic.
A Touch of Salt
Romantic Evenings. Business Lunches. Sophisticated Celebrations and Events. Whatever the special occasion, A Touch of Salt will leave a lasting impression on those who count the most. Overlooking a scenic stretch of Ross Creek in Townsville's city heart, A Touch of Salt blends an ever-evolving fine-dining menu with an extensive wine cellar and an uncompromised approach to service. Best of all, you can choose to dine in the comfort of our contemporary restaurant or under the stars on our balcony.
Vaquero dining is nestled in under the Old Albion town hall built-in the 1800s. Full of character this venue lets the imagination run wild. The speakeasy style entry through a vintage themed butcher shop sees the space open up into a beautifully fitted out dining haven. The food is inspired by the Spanish Vaquero (herdsman) with aged and cured meats front and center on a beautifully designed ever changing menu. Chef Damon porter and his team work side by side with a skilled team of bartenders and waiters. This is a elegantly casual dining venue with flexibility across the board for events and intimate or romantic dinners welcomes its little sister "on the side" by Vaquero. If you are looking for a small bar for a drink before or after your dinner with friends, just pop next door. With Albion trains station 150 meters away Vaquero and On the side will satisfy your every need. Thank you for you interest for our Albion hidden gem.
At COMO The Treasury’s rooftop restaurant Wildflower in Perth, with sweeping views across the Swan River and city of Perth, the indigenous ethos of six seasons guides the dining offerings. Birak, Bunuru, Djeran, Makuru, Djilba and Kambarang are the six seasons of the indigenous Noongar calendar. It is this concept that underpins Wildflower, where the menu changes six times a year to reflect the season’s changes. Wildflower is led by COMO The Treasury’s Executive Chef Jed Gerrard, whose fascination with native ingredients is evident throughout Wildflower’s farm-and-forager menu. Western Australia is home to over 12,000 species of wildflowers, a large percentage of them unique to WA. It is the wildflowers, together with changes in weather, which indicate when food sources are abundant, hence heralding a new season, and a new menu at Wildflower. The change between the six seasons is transitional, as opposed to the hard and fast dates. The creation of every dish at Wildflower celebrates the local produce available throughout the year.
Bar Rochford is a wine & cocktail bar hidden away in the iconic Melbourne Building. We’re all about fine local food, exciting wine producers and good jams. We pull records, sharp spirits and love good service. So come upstairs, share with your friends and contribute to our home in one of the capital’s oldest buildings.
Malt Pier nestles in to Mirvac's Pier Waterfront South building beside the Brisbane River. The elegant menu is paired beautifully with the lush green surrounds. Relaxed dining by the Brisbane river doesn't get much better. There is half hour parking in front of the venue, if you are planning on staying longer we have complimentary parking available. Just ask when you book or come to the bar on arrival.
Dead Ringer Is A Neighbourhood Restaurant & Bar In Sydney’s Surry Hills, Dedicated To Australian Produce, Wine, Beer & Cocktails. We are located in a heritage townhouse just off Taylor Square at the axis of Paddington, Darlinghurst and Surry Hills with comfortable counter-top dining, a garden terrace and an intimate dining room and also available for private hire. We are thrilled to have one of Australias most exciting young chefs, Matt Halford (previously The Tilbury, Cutler & Co, Murano London) heading up our kitchen. Together our goal is to champion the exceptional ingredients and producers of this great continent through a changeable menu of small and large sharing plates. Our kitchen stays open throughout the day and late into every evening. This is our second venue, following award winning bar Bulletin Place (see below) combining world class cocktails with a lean towards fortified wines and vermouths and a short sharp wine list exclusively featuring Australians and NZ wines and focusing on smaller producers.
The Gourmet Traveller Restaurant Gift Card is brought to you by Edge, Australia’s gift card specialists. We’re proud to gift over a million cards across the country every year, and that’s why we’re confident we know a thing or two about how to make people smile.
We fundamentally believe in gifting moments that are memorable, that are personal, and that only grow richer and become more valuable over time. With its extensive stable of exceptional participating restaurants found across the country, the Gourmet Traveller Restaurant Gift Card checks all the boxes. What better gift to give family and friends, clients and colleagues than a slice of Australian gourmet dining at its finest? The restaurateurs that participate in the Gourmet Traveller Restaurant Gift Card are true culinary masters, and they’re all in the business of delivering unforgettable dining experiences. Given the freedom to choose from a rich selection of participating restaurants specialising in a diverse suite of international and local cuisines, our giftees can be sure to find one to match their own personal taste and style. And who knows: maybe they’ll even find their new favourite spot.
When we’re not liaising with restaurateurs, we’re out exploring the country, hunting down its best-kept culinary secrets, and keeping our fingers on the pulse of the hottest food trends and can’t-be-missed experiences. Even though the Gourmet Traveller Restaurant Gift Card opens a portal to a premium selection of Australian restaurants, we’re continually dedicated to looking for the newest speakeasy, the next great burger joint, or the next exceptional local to keep on bringing you the greatest gourmet gift yet.
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