Red Spice Road is a unique South East Asian-style dining experience in the heart of Melbourne. The communal dining style embodies the spirit of the family unit in Asia, and it is this sense of community that we strive to replicate. Shared dishes are the norm with an infusion of freshness, presentation and above all, flavour. The signature dish is Pork Belly and Black Vinegar. Red Spice Road has private dining rooms that can host up to 90 guests. The main venue can also be booked with a capacity of up to 240 guests (standing).